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YSK that average or even lower quality meat from the EU would almost always be considered ‘premium’ by US standards. What Americans eat on a daily basis is straight up illegal in the EU. Leave it to the richest country on the planet to feed its citizens with literal poisoned trash.
Americans eat as if they had an excellent healthcare system. Or a healthcare system at all.
It’s the opposite: the state has no responsibility to heal anyone, so they don’t give a crap about prevention through regulation.
They eat exactly as the healthcare system they have.
It may be shocking that American food can get any worse considering they’re 50% corn syrup and 50% microplastics but somehow American corporations found a way, soon they’ll probrally start adding sawdust to bread like they used to before the FDA
They already add sawdust to a ton of shit.
Ja, they label it as cellulose. Technically true and something that does have valid food manufacturing uses, but using it as filler is ridiculous.
You should see what we call Parmesan cheese over here.
