• NoPanko@feddit.uk
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    12 days ago

    Salt and vinegar, pickled onion, anything that makes me feel like the crisps are eating my mouth while i eat them

  • YeahIgotskills2@lemmy.world
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    12 days ago

    If I had to save one flavour it would probably be Cheese & Onion. However, there’s so many excellent varieties out there beyond the old guard.

    I’ve been off crisps completely for a month as part of my diet. I’ve lost nearly 2kg. Which is great, but fuck I miss them. I’m going cold turkey until the October holidays. Probably easier getting the jab to be honest, as crisps are my like crack to me.

    Most recent fave flavour was the Walker’s Jalapeno & Nacho Cheese crinkle cuts. They go amazing with beer. And therein lies the problem.

    • doopen@lemmy.world
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      10 days ago

      Kettle chips, Walkers baked, Pringles original, French Fries, best all just salted

  • DamienGramatacus@lemmy.world
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    12 days ago

    If we’re taking the classic red, blue green flavours, it’s cheese and onion. But the packet should be green. Salt and vinegar should be blue.

  • MurrayL@lemmy.world
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    12 days ago

    Everyday? It has to be salt & vinegar. So many bangers to choose from, too: McCoy’s, Discos, Pringles, supermarket own-brand twirls, Chipsticks…

    If I want a special treat, though? I recently discovered Croky À L’Ancienne Sweet Paprika and let me tell you, they blow every other paprika crisp out of the water. Don’t know what they’re doing over there in Belgium but it’s truly a game changer.

  • kowanatsi@lemmy.world
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    12 days ago

    Do Scampi-Fries fall into the crisp family? If so then I’d put fish pillows up there with S&V

    • khannie@lemmy.world
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      11 days ago

      Scampi fries and a pint of Guinness. A punch in the mouth followed by a sweet caress.

  • The best potato chip I have had is the most recent Lay’s promo flavor, Brazillian Garlic Sauce.

    Those suckers taste like a crispy variant of the mashed potatoes I make at home. It’s even buttery! It’s soooo good, and I hate that it’s just a promo flavor and not something they will keep around forever.

  • 9point6@lemmy.world
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    12 days ago

    Discos-level salt and vinegar is top of the league

    (Thai sweet chilli sensations are also pretty elite)

    Why are others wrong? Clearly scared of their own tastebuds

  • Brave Little Hitachi Wand@feddit.uk
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    12 days ago

    Kettle Chips, sour cream and onion. Hardly ever see it anymore, but that’s my all-timer. Everyone else is right about their pick, reason being I don’t want to share.

    I had to give up Takis, too “hyper-palatable” and addictive by design.

  • Anchorxiety@reddthat.com
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    12 days ago

    Roast chicken for me if we’re speaking generally. Salt & vinegar chipsticks however are easily the most addictive crisps.

  • Tomtits@lemmy.dbzer0.com
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    12 days ago

    It was the Brannigans Beef and Mustard but that’s just showing my age.

    Now?

    Prolly the Tesco own brand Beef and Horseradish

    Why?

    They actually taste of something. Most of the population are basic as as fuck and can’t handle flavour

    • 9point6@lemmy.world
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      12 days ago

      I still daydream about the Brannigans beef and mustard, nothing is ever going to touch that greatness again

      • Tomtits@lemmy.dbzer0.com
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        11 days ago

        You tried the Real Ham and Mustard flavour?

        Their jalapeño ones were pretty decent so hopefully these will be peng.

        I saw them in a pub but unfortunately I didn’t exactly have an appetite